My mom makes a See’s candy fudge every year. Obviously it’s not exactly like what you get in the store, BUT it’s dang close. It’s a hit with my family and think it will be hit with yours. Trust me this recipe makes a ton! I like to break it up into at least 3 flavors with this one recipe just by adding fun things into the batter. You can do Oreo, peanut butter, peppermint or candy cane, or rocky road like I did.

I’m obsessed with See’s Candy anddddd their rocky road fudge!!!

This recipe is fluffy, rich and so so so delicious.

It’s everything you want in a fudge.

It’s soooooo good. So I decided to make my own, DIY. The great thing about fudge is that you can make one batch, but so many different flavors. You can add Oreos, peanut butter, candy cane, mint, the list goes on.

7 ingredients

Canned Goods

• 2/3 cup Evaporated milk

Condiments

• 3/4 cup Unsalted Butter
• 1 (7 ounce) jar Marshmallow creme

Baking & Spices

• 1 (12 ounce) package Chocolate chips, semisweet from See’s Candy
• 1 tsp Vanilla extract
• 3 cups White sugar

Nuts & Seeds

• 1 cup Walnuts chopped

1. Line a 9 x 13- inch baking pan if you want it thicker or a cookie sheet for thinner with parchment, leaving sides overhanging the pan.
2. In a medium saucepan, combine the sugar and milk and bring to a boil over medium high heat. Cook at a rolling boil for 7 minutes. The mixture will bubble up, so be sure the pan is large enough to accommodate this and watch carefully, stirring often.
3. In a large bowl, stir the marshmallow fluff, butter, and vanilla together until mixed, then stir in the chocolate chips. Pour the boiling sugar mixture into the bowl and stir with a wooden spoon or wide spatula until all white streaks disappear. Stir in walnuts.
4. Pour fudge into the prepared pan and spread evenly. Chill 30 minutes before cutting into squares to serve.

As you can see I made a plain batch because not everyone likes walnuts! I recommend keeping some of this batch simple and plain.

I love being able to make one recipe and get several flavors out of.

I know fudge can seem hard to make, BUT it’s sooooo easy. No baking required. You literally just stir and let it stand. My friends kept going back for more. It’s the so fluffy and your a chocolate fan you’ll die with this fudge.